Sweet Innovation: Frozen Gelato Pop

Chocolove Frozen Dark Chocolate Gelato Pop

You might wonder what motivates Chocolove to make new products, and the answer is to make the best version of that item possible.   

When we decided to create our new Frozen Dark Chocolate Gelato Pop, our goal was to bring you a frozen dessert that stands out from the crowd. 

Our passion for innovation and quality led to the success of our Chocolove Hazelnut Cocoa Spread, made with real Piedmont hazelnuts — and what I believe to be the best chocolate hazelnut sandwich spread!  

Why do we call it a gelato pop and why is it the best?

We call it a Gelato Pop because our recipe includes more chocolate, going beyond the usual ice cream experience. The name itself is a nod to the luxurious experience it delivers.

Starting with real chocolate and real milk, it’s a rich, creamy, and simply elegant frozen dessert. Our Frozen Dark Chocolate Gelato Pop is the most delicious, ready to eat single-serving frozen chocolate dessert you’ll ever taste.  

At Chocolove, if we’re creating something new, it must be significantly better than anything else available. Why settle for less when you can have the best? 

A great way to get your chocolate craving fix on a hot summer day, Chocolove Frozen Dark Chocolate Gelato Pops, are simply the best!

A Legacy of Lemonade and Homemade Peach Ice Cream

Lemonade and Homemade Peach Ice Cream

This time of year, I am reminded of making ice cream for the family and lemonade for the neighborhood when I was a boy.

Typically, on a Saturday in June, my father and I would go to the grocery store, and we would get two carts to load up with ingredients for what we were making that day. Some days we would make ice cream; his favorite was peach ice cream. Some days we made lemonade for a lemonade stand I would run. 

From my father, I learned that in the store, there was a produce manager, and that you could negotiate with the produce manager on the price of fruit if you were buying two or three lugs of fruit.  If we were making lemonade, we had a cart full of lemons and sugar, and a cart full of ice and cups.

Thinking of the scale in which we made food at that time was an eye-opener for me as a boy.  I later had some context and understanding when I learned that my father’s father owned a ginger ale company.  As a boy, my father had seen his father making large batches of beverages. 

Learning to make food and beverages to feed large numbers of people created in me a joy for the entire process of batching, tasting and getting it right.  I also enjoyed the feeling of sharing what we made and seeing how much happier people were on a hot summer day to get fresh peach ice cream or a cup of fresh lemonade.

Those values of planning, hard work, and attention to detail are still with me today in my work at Chocolove.  And I still enjoy seeing others enjoy what we make.

Cheers to the mothers and fathers who help their children cook
and share with others in the family and in the community!

Share it with someone you love - Chocolove

Savoring the Pursuit of Happiness with Chocolove

Chocolove Raspberry in Dark Chocolate bars, one opened and still in its foil wrapper, arranged next to pink spring flowers on a grey marble surface

Happiness Is a Warm Puppy is the title of a book by Charles M. Schultz.  In the book the author shows a variety of things people experience that illustrate what happiness is to them in that moment.

What is Happiness? 

It has been pondered and written about for more than 2000 years.

“Happiness is man’s greatest aim in life. Tranquility and rationality are the cornerstones of happiness.”

Epicurus (341 BC – 270 BC)

“The highest perfection of intellectual nature lies in a careful and constant pursuit of true and solid happiness.”

John Locke, English Philosopher & Physician

“We hold these truths to be self-evident, that all men are created equal, that they are endowed by their Creator with certain unalienable Rights, that among these are Life, Liberty and the pursuit of Happiness.”

 Thomas Jefferson

“The noblest art is that of making others happy.”

P.T. Barnum

In my philosophy, I consider happiness a choice. I choose to be happy. I choose to love. I choose to help others with their happiness. The pursuit of happiness has many stages, culminating in moments of joy that displace all other thoughts and feelings for a moment or moments. Perhaps you too are like Chocolove and derive happiness from helping others in their pursuit of happiness.

Whether you are in a quest for happiness for yourself or are of the noble mind to help another with their pursuit of happiness, Chocolove is here for you.

I like to think Chocolove is engaged in the noblest of arts.   Chocolove makes chocolate with an intent to help others in their pursuit of happiness.  Even though the happiness moment is a choice for all of us, we like to make this choice and this pursuit easier with the entire range of the Chocolove experience. 

As Charles M. Schultz said, “All you need is love. But a little chocolate now and then doesn’t hurt.”

Happiness is Chocolove

Love, Love, Love. Blogging Along Sing a Song

There’s nothing you can say that can’t be sung… There’s nothing you can say that can’t be said with an unexpected gesture at an unexpected time. It’s easy, all you need is Chocolove.

Fitting perhaps, is that during Thanksgiving we are often contemplating what we are thankful for and then resonating with that. There is a certain feeling in our hearts that comes from hanging out in that space of gratefulness and appreciation; it might be love. For me, I am there daily and more so this time of year. And we at Chocolove are there for you as well.

As we swing from feeling thankful and giving thanks, from Thanksgiving to gift giving, to giving a little bit of love, Chocolove is ready to help. What if… What if a Chocolove bar were a battery of sorts for thankfulness and love, where one could contemplate and feel thankful and charge up a Chocolove bar with a heart-to-hand connection and share the love?  Having seen the effect of a gift of Chocolove received, I think it indeed works that way, and it’s easy.  Add a note and perhaps some ribbon, a sprig of shrubbery and you will certainly have made the day of someone in your life. This season gives you permission to say thanks, to say I care about you.

Love can come in many splendid forms; from romantic to neighborly to platonic to brotherly to sisterly to self-love. By all means, be sure to put yourself on the list and enjoy Chocolove while sharing the love with others. First get your Chocolove on and then help others with their Chocolove.

Put a little Chocolove in your life and the world will be a better place for you and me, just go for it and see.

Happy Holidays from Chocolove

Chocolove Chocolate is Safe to Enjoy Daily

In an effort to inform our customers, we have written a review of the recent Consumer Reports article on chocolate. It is our conclusion that any writing on the issue of heavy metals in chocolate must be backed by actual standards set specifically for chocolate; the CR article is not.

We think writers and editors have a responsibility to inform and not misuse their role with intentional misinformation. It is our assertion that Consumer Reports had the ability to write a balanced and informative article but made several choices to not do so. In our review, we point out how CR made an extra effort to intentionally misinform the reader. 

Our review also provides clear information about the pervasive nature of minerals and elements in most foods we eat. While CR seems to create a narrative that has intent to exaggerate and alarm, we want to make it clear that we are in a long and continual process of improving quality and maintaining high standards.

Chocolove chocolate complies with the most stringent standards set in the US: the CA Prop 65 standards. Simply put, Chocolove chocolate is safe to enjoy daily.

The link to the abridged version of our review of the CR article is here.

If you would like to read further on this issue, we have also created a 5-page detailed analysis of the Consumer Reports article as well as an explanation of minerals and elements in food and chocolate.

Happy Martin Luther King Jr. Day

Martin Luther King Jr. was a person I vividly recall from my childhood and have read about every year since.

One benefit of longevity is to recall events from your life and compare these with current events. I lived in North Carolina as a boy in the 1960s and I recall events of that time.

As a sign of enduring legacy, in 1986 President Ronald Reagan signed a law making the birthday of Martin Luther King Jr. a national holiday. A national holiday is a great gift as it allows us a day to remember and reflect on his life’s work and legacy. Today, January 15th, his true birthday, I choose to take time to remember and reflect.

In 1963 King lead a peaceful march of 250,000 people in Washington D.C. where he delivered a speech that came be known as his “I Have a Dream” speech. This speech was a powerful message to me a child and has resonated with me since.

While many remember King and can link that memory with his “I Have a Dream” speech, fewer know that he gave an acceptance speech for a Nobel Prize for Peace in 1964.

In the acceptance speech, given on behalf of the civil rights movement, King said, “After contemplation, I conclude that this award which I receive on behalf of that movement is a profound recognition that nonviolence is the answer to the crucial political and moral question of our time – the need for man to overcome oppression and violence without resorting to violence and oppression.”

King continued, “Sooner or later all the people of the world will have to discover a way to live together in peace, and thereby transform this pending cosmic elegy into a creative psalm of brotherhood. If this is to be achieved, man must evolve for all human conflict a method which rejects revenge, aggression and retaliation. The foundation of such a method is love.”

Love was a good foundation in 1964 when I was 4 years old, and love is still a good foundation today, and every day. Happy Martin Luther King Jr. Day.

The Making of Chocolove

The core and heart of Chocolove is in our crafting of chocolate treats that bring joy to you and those you share them with. At this time of year this becomes clear and something I am thankful for.

Our master chocolatier and team hand make all the gourmet chocolates that we sell only on our website. This dedication to craft work and the artisan approach to hand-made products is laborious and time consuming, but in it is a real value of resonating with the art of chocolate. This hand work or craftwork helps us keep the product real and in touch with every detail and ingredient quality.

At the simplest view, it is a person making something to bring joy to another person. This essence— you might call it love—is in and of itself so valuable for us at Chocolove. We are aware of others, feel connected to others, and strive to bring joy to lives of others. Thinking of and working to bring joy to others by way of handmade chocolate: Chocolove.

In the craft of hand making chocolates you enjoy, we return to the basics and pursuit of the excellence of chocolate, and we also benchmark the rest of our work. The entire crew in the Chocolove factory benefit from the knowledge and dedication to bringing joy for you and yours. 

Cheers.

Happy Holidays from Chocolove.

Celebrating Mother’s Day

Mother. An amazingly deep word, worthy of a single word sentence.

Perhaps the next most common word in a sentence with mother is love.

At Chocolove, we look at love and resonate with love in as many ways as we can. And what bigger and better love than motherly love; a love we all share as we all have (or had) a mother. Some who are mothers also have this love for their children. The love we all feel for our mothers is a love that spans the test of time and for the rest of life, and is such a huge and lasting love.

As we celebrate Mother’s Day, we also celebrate life and love. A great way to say “I love you” is the Chocolove way, Happy Mother’s Day.

Helping to Protect Earth’s Ecosystem

In 2011, Chocolove embarked upon a process of doing our part by buying fully traceable cocoa: traceable in every step in the supply chain back to the farmer. It would take two years of persistent work to get it set up, and to get a seal on the back of our package. It was hard to do. A key to the success of fully traceable supply to the farmer was Rainforest Alliance and Utz, who had gone before me and were well established in-country.

Chocolove specifies certified, fully traceable cocoa. Over 90% of the cocoa beans that we purchase and package are traceable to the farmer coop where they were grown. What this means is the cocoa in a Chocolove bar is the cocoa that is from certified farms. You might expect this to be a simple fact for all chocolate, but not so for some other companies. Certification on our wrapper means that the cocoa in the bar was made by people following the laws of the International Labor Organization and the rules of the Rainforest Alliance. While you might think the Rainforest Alliance only cares about the rainforest, they are in fact focused on people first, as stewards of the land and forest.

In the words of the Rainforest Alliance, “The advancement of basic human rights is intrinsic to sustainable land management and forest conservation… The earliest sustainability certification standards we helped develop included provisions to guard against child labor and forced labor—and to protect the land rights of indigenous people”.

Fascinating to consider that buying a Chocolove bar helps to protect the earth’s complex and vital ecosystem. Today it is easier than it was in 2011 to imagine all the people, and yet the work is still hard to do. I hope today you’ll join us and work to help the world live as one.

Easter: A Time of Renewed Life

The return of green grass, blue sky, and yellow and purple flowers is a reminder of life renewed. The change of seasons to spring and the Easter holiday have always been some of my favorites.

As I child I looked forward to Easter as it was a day filled with hope, hope on a few levels. On a simple level, I hoped for a chocolate bunny and Easter candy. Somehow chocolate made the day and time of year that much brighter. As we celebrated the changing of the seasons and life renewed, I was aware that it was somehow more colorful and refreshing with chocolate.  

On a deeper level, I felt hope of a new year. It seemed the change of the seasons from winter to spring was more like a new year than a date on a calendar. I was set free in a way to run and play in sunshine.

Easter has also always been, and still is, a time of contemplation and a search for meaning to life. This year I feel that we as a world have been in a long winter and just maybe are entering into a spring of hope and happiness. I feel what the world needs now, more than ever, is love.

Chocolove exists today for many reasons. The love of chocolate born out of the joy of chocolate in the spring and the search for deeper meaning and purpose in life many years ago are still present today in Chocolove. Happy Easter from Chocolove, please share it with someone you love.